I guess you already know that Mexico City is slowly becoming a world-class culinary destination, this tour will introduce you to the best street stalls and little restaurants but also will give you the chance to explore two forgotten drinks: pulque and Mexican wine. While everybody is talking about Mezcal and Tequila, Mexican small wineries are making amazing things and every foodie in the world must keep an eye on our wineries, let me tell you something, these guys are going places and you better get to know them before they become famous. This tour will also introduce you to the best tacos, and no, having tried pastor at LA, San Francisco or Los Tacos Nº 1 at Chelsea market does not count, let me show you my secret delicious tacos wrapped in warm tasty tortillas, incredible sauces and of course, pulque a prehispanic yeasty drink and yes amigos 4 delicious Mexican wines explained by a winemaker.
This is a very easy culinary safari, specially designed for people who had a busy morning and just want to relax, walk a little, eat and enjoy a peaceful neighborhood with a super cool host A.K.A Me. (sometimes my dog Mateo join us, he is a lab mix Golden retriever if you want him on the safari ask for it on the booking form follow him at @SoyMateito he is a rock star.
What are you going to get? Delicious tacos from street stalls to cool restaurants (sometimes if I see something else interesting y may add it to the safari, even if is not a taco) beer, pulque and vinito (little wine) for the soul.